Soup of the Day....................................... 5.95
Ash.......................................................... 6.95
A hearty combination of mixed beans, spinach, cilantro,
and parsley simmered in beef broth
topped with crispy
garlic mint
Borani...................................................... 6.95
A creamy combination of sautéed spinach and yogurt
with a touch of garlic
Mast-Moosir............................................. 6.95
A flavorful blend of yogurt and Persian shallots
Mast-Khiar................................................ 6.95
A light combination of yogurt, diced cucumber,
and dry mint
Dolmeh..................................................... 6.95
Stuffed grape leaves with rice, dill, and parsley served with
yogurt sauce
Panir and Sabzi.......................................... 6.95
Refreshing mixture of fresh basil, mint, parsley,
and cilantro
served with radish, walnuts and
feta cheese
Mirza Ghasemi........................................... 6.95
A blend of smoked eggplant, chopped tomato,
and scrambled
eggs
Kuku Sabzi............................................... 6.95
Pan-fried patties containing a mixture of
chopped
parsley, dill,
coriander and eggs
Kashke Bademjan.................................... 6.95
Mashed lightly fried eggplant finished with yogurt sauce,
crushed walnuts, and a touch of sautéed garlic mint
Pars Potato Salad (Olivieh Salad)................. 6.95
A delightful combination of chicken, eggs,
sweet peas,
chopped pickles, and mayo
Combination Plate.................................... 15.95
Select any three of the above
Salads
Shirazi Salad............................................. 6.95
A diced blend of cucumber, tomato, onion, and
fresh parsley
in a lime vinaigrette
Pars Garden Salad.................................... 6.95
Mixed greens, walnuts and tomatoes in a
balsamic
vinaigrette
Grilled Vegetable Salad............................. 9.95
Portobello mushrooms, eggplant, peppers,
scallions, and
tomato topped with feta
cheese
in a balsamic vinaigrette
From the Grill
All dishes are served with your choice of Saffron Basmati rice or salad
and grilled vegetables
Barg (Beef Steak)................................... 16.95
Strip of steak marinated in onion, pepper,
and olive oil
Barg (Filet Mignon)................................ 19.95
Center cut of filet mignon marinated and
skewered in strips
Koobideh.............................................. .14.95
Two skewers of ground beef & lamb mixed
with grated onion
and spices
Soltani Beef Steak................................... 20.95
One skewer of beef steak and koobideh
Soltani Filet Mignon................................. 23.95
One skewer of filet mignon and koobideh
Lamb Chops (Shishleak).......................... 20.95
Center cut of lamb loin on the bone marinated
in garlic, oil and
spices
Joojeh.................................................... 17.95
One whole Cornish hen cut in pieces and
grilled to perfection
Chicken Breast Kabob............................ 16.95
Boneless chicken marinated in Saffron, lemon,
oil and yogurt
Lamb Kabob.......................................... 17.95
Cubes of leg of lamb marinated in garlic and
rosemary grilled
to perfection
Salmon Kabob....................................... 20.95
Skewered cubes of salmon and vegetables
marinated in garlic,
lemon, and olive oil
Shrimp Kabob........................................ 20.95
Skewered shrimp accompanied with onion, pepper
and tomato
in a garlic cream sauce
Pars Mixed Grill (for two)....................... 39.95
A combination of barg beef steak, chicken
breast,
koobideh,
and shishleak
** There will be a charge of $3 for substitution of Basmati rice with gourmet rice
Gourmet Rice
Zereshk Polo with Chicken....................... 16.95 Basmati rice topped with Saffron and sweet
and sour
barberries served with braised chicken
Albaloo Polo with Chicken........................ 16.95
Sweet and sour mixture of rice and sour cherries
accompanied by braised chicken
Shirin Polo with Chicken.......................... 16.95
Light and sweet mixture of rice, orange zest,
julienned carrots, pistachios, and almonds
served with chicken
Adas Polo with Lamb.............................. 16.95
Mixture of rice, braised lentils, caramelized
onions, and raisins served with chunks of stewed lamb
Stews
Fesenjan................................................. 15.95
Chunks of chicken stewed in pomegranate
and walnut sauce
Gheimeh................................................. 14.95
Cubes of lamb and yellow split peas simmered
in tomato sauce
topped with potato sticks
Ghormeh Sabzi....................................... 14.95
A hearty stew featuring sauteed parsley,
coriander, red beans,
and chunks of beef
Bademjan.............................................. 14.95
Cubes of beef and eggplant stewed in tomato
and sour grape juice sauce
Vegetarian
All dishes are served with choice of Saffron Basmati rice or salad
Market Fresh Vegetables
Grilled, Sautéed or Steamed...................... 12.95
Seasonal vegetables marinated in olive oil and garlic
Eggplant Stew....................................... 12.95
Lightly fried eggplant stewed in a light tomato and sour
grape sauce
Mushroom Curry Stew.......................... 12.95
Mushroom caps and curry spice in a vegetable base stew
Ghomereh Sabzi with Mushrooms........... 12.95
Sauteed parsley, coriander, femuigreek, dried lime,
red beans, and mushrooms
Gheimeh with Mushrooms.............................
12.95
Combination of mushrooms and yellow split peas simmered
in tomato sauce topped with potato sticks
Dolmeh..................................................... 6.95
Kashke Bademjan.................................... 6.95
Shirazi Salad............................................. 6.95
Koobideh.............................................. .14.95
Joojeh.................................................... 17.95
Zereshk Polo with Chicken....................... 16.95
Adas Polo with Lamb.............................. 16.95
and garlic
Pickles and Olives..................................... 6.95