About Us
| Three
thousands years ago, Pars was the heart of the Persian Empire.
It was
where Persian kings cordially received their guests at Persepolis, a
city in Pars.
Majeed Karimi from Shiraz has
created a restaurant inspired by the Persian culture and his
heritage.
|
 |
 |
The name of Pars now adorns this
beautifully decorated Persian restaurant in Manhattan. Pars
offers a wide variety of Persian dishes, from kebobs to stews,
and luscious Persian desserts, all made with natural
ingredients, and cooked by a Persian chef. |
Hospitality
is an art, which Persians have perfected over thousands of
years.
This timeless tradition is rekindled at the Pars restaurant in
Manhattan's Chelsea area, offering the best to our guests.
|
 |
|
